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Apple Cinnamon Bake

Apple Cinnamon Bake

Apple Cinnamon Bake

  • Cook Time: 1 Hour, 35 Minutes
  • Yield: 6 Servings

An apple cinnamon baked dish that's oh so good!

Ingredients

  • 6 small tart baking apples
  • 2 tbsp. softened butter
  • ¼ c. Stevia Granulated White Sweetener
  • 1 ½ tsp. ground cinnamon
  • 2 tbsp. chopped raisins
  • 2 tbsp. chopped walnuts

Directions

  1. Preheat oven to 350F.
  2. Wash and peel the apples, then core them, leaving a small piece of the core in the bottom to keep the filling from coming out.
  3. Place the apples in a small baking tray.
  4. Combine 3 tbsp of Sugar Twin with butter and cinnamon.
  5. Then ladle out the mixture into each apple, topping with walnuts and raisins and sprinkling the remaining SugarTwin over the apples.
  6. Carefully ladle about cup water into the baking tray, then cover with aluminum foil and bake for 30-40 minutes until apples are soft.
  7. Then about 10 minutes before apples are completely done, remove the aluminum foil and baste apples, finally returning them to the rack to finish baking.